SENSORY TRAINING
Strengthen your Beer Knowledge & start your festival day with a little sensory training!
This Sensory Course will be led by Pink Boots Society- FL Chapter Member & Certified Cicerone® - Kristen Lorow- Hunter, Brand Marketing Coordinator at Funky Buddha Brewery.
Learn about six common beer flaws: three that result from the brewing process and three that result from handling.
The six flavors are: diacetyl, DMS, acetaldehyde, lightstruck, trans-2-nonenal, and infection.
Get TICKETS HERE.
This Sensory Course will be led by Pink Boots Society- FL Chapter Member & Certified Cicerone® - Kristen Lorow- Hunter, Brand Marketing Coordinator at Funky Buddha Brewery.
Learn about six common beer flaws: three that result from the brewing process and three that result from handling.
The six flavors are: diacetyl, DMS, acetaldehyde, lightstruck, trans-2-nonenal, and infection.
Get TICKETS HERE.
Kristen
Lorow- Hunter
After turning my passion for beer into a career, I've had many different roles in the industry including bar tender, event coordinator and operations manager. In 2017 I found my home in the marketing department at Funky Buddha Brewery, where I get to work with one of the most talented teams in the game. Staring as their Tour and Training Manager, I developed all of their beer and brand training programs, and was challenged to take the Certified Cicerone exam- which I did and passed (yey)! I’ve recently moved into a new role as Brand Marketing Coordinator where I get to work with a lot of people across many different departments and I am learning more about the industry every single day. When I’m not working, I love to travel, hoop, and chill with my dog Dexter and handsome husband, Lee. Cheers!
